Pecorino Riserva Al Tartufo Bianco
Pecorino Riserva Al Tartufo Bianco
Not simply an excuse for truffling, this cheese is crafted from organic Maremma ewes' milk, and Stefania Calugia's stunning Bianchetto truffles. An Alluring perfectly balanced taste of the Tuscan mountains around Roccalbegna.
COUNTRY OF ORIGIN | Italy
PASTEURISATION | Pasteurised
VEGETARIAN | No
TYPE OF MILK | Ewe
INGREDIENTS | Ewes' Milk, White truffle (tuber borchii vitt.) with natural scent, Salt, Rennet, Lactic cultures
ALLERGENS | Milk
HOW I KEEP | Keep refrigerated, keep wrapped, serve at room temperature, use within 12 days.
IMPORTANT | All our cheeses are cut to order and may not be to an exact weight/measurement, but we will never underweight your cheese. Due to exceptionally high levels of demand it may be necessary to substitute a product to ensure you order is dispatched promptly. We will always pick a suitable alternative that is similar to your requested product, and that will always be of equal or higher value at no extra cost.
If you have any allergens in regards to cheese, please ask before ordering.