Ribblesdale Original Ewe
Ribblesdale Original Ewe
A firm ewe’s milk cheese aged 4-5 months, hand-waxed in a vibrant red wax. A firm, sweet and nutty flavoured cheese.
The Ribblesdale Cheese Company have been buying milk from a local farmer run ewe’s milk cooperative for over 20 years. The first cheese they ever made from this milk and it continues to be a firm favourite.
COUNTRY OF ORIGIN | England
PASTEURISATION | Pasteurised
VEGETARIAN | No
TYPE OF MILK | Ewe
INGREDIENTS | Pasteurised Sheep Milk, Salt, Rennet, Cultures
ALLERGENS | Milk
HOW I KEEP | Keep refrigerated, keep wrapped, serve at room temperature, use within 12 days.
IMPORTANT | All our cheeses are cut to order and may not be to an exact weight/measurement, but we will never underweight your cheese. Due to exceptionally high levels of demand it may be necessary to substitute a product to ensure you order is dispatched promptly. We will always pick a suitable alternative that is similar to your requested product, and that will always be of equal or higher value at no extra cost.
If you have any allergens in regards to cheese, please ask before ordering.
