STÄRNÄCHÄS Extra Mature
STÄRNÄCHÄS Extra Mature
A star by name and nature.
I am made at the foot of Alp Säntis, I get my name from the ‘heavenly pleasure’ I provide. Stärnächäs has a flavour that sits somewhere between a Gruyère and an Appenzeller. The texture is slightly supple and smooth, with only the occasional crystal and a few small holes found within the paste. The sweetness is not as intense as that of an aged Gruyère, as the cheese is matured for only eight months. However, there is a quality about the flavour combined with the texture that makes it hard to stop going back for just one more nibble.
COUNTRY OF ORIGIN | Switzerland
PASTEURISATION | Unpasteurised
VEGETARIAN | No
TYPE OF MILK | Cow
INGREDIENTS | Cow’s Milk, Starters, Salt (plus water), Rennet
ALLERGENS | Milk
HOW I KEEP | Keep refrigerated, keep wrapped, serve at room temperature, use within 12 days.
IMPORTANT | All our cheeses are cut to order and may not be to an exact weight/measurement, but we will never underweight your cheese. Due to exceptionally high levels of demand it may be necessary to substitute a product to ensure you order is dispatched promptly. We will always pick a suitable alternative that is similar to your requested product, and that will always be of equal or higher value at no extra cost.
If you have any allergens in regards to cheese, please ask before ordering.
